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Wednesday, September 29, 2010

VEGETABLE PULAV

Ingredients


Vegetable Pulav

Basmathi Rice - 2 cup
Carrot -1
Tomato -1
Potato - 1
Onion -1
Green Peas - 2tbs
Beans -3 nos
Cardamom -4
Cloves -4
Cinnamon -2 piece
Black Pepper -15nos
Ghee -4 tsp
Water 4 cup
Salt -as required

Preparation

Heat ghee in pressure cooker

Add Cardamom,Cloves ,cinnamon & Black Pepper fry till the aroma comes out

Add onion and saute well

Add all other vegetables and saute for 3 min

Add salt & water

When water get boil add washed rice without water.

When it gets boil reduce the flame  and close with the cooker cover (without Weight)

When it cooked 3/4 th put the weight

Keep it for 5min

Open and serve

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