പേജുകള്‍‌

Wednesday, December 7, 2011

Fruit Nut Pudding

Ingredients


China Grass - 10 gm
Condensed Milk - 1 tin
Milk - 3 tin
Sugar  - 1/2 cup
Apple (Chopped)- 1/2 cup
Pineapple (Chopped) - 1/2 cup
Cashews ( Chopped ) - 1/2 cup
Vanila Essence - 1/2 tsp
Water - 1/2 cup

Preparation


Soak china grass in water  for 30 min ( it will become soft)

Then Double boil the china grass till it melts completely

Boil milk and condensed milk  together

Then add china grass  and mix it well ( If you need more sweet add extra sugar)

Remove from the fire and keep aside

Stir fry apple and pineapple seperalty with 1 tbs spoon of sugar

Take a pudding dish and spread apple ,pineapple and cashews

Pour half of the  milk in it

Once it starts cooling  again spread the fruit nut mix

Pour the remaining milk Mixture

Keep it in Refrigerator  for set the pudding

After set down make it pieces and serve it.

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