Ingredients
Buns - 6
Chicken - 2 or 3 medium pieces
Chilli Powder - 1 tsp
Salt - to taste
Onion - 1 (chopped)
Green Chilly - 1 or 2
Oil - 2 tsp
Garam Masala - 1 pinch
Egg - 1 (beated)
Preparation
Cook the chicken with chilli powder and salt.
Then mince it .
Heat oil in another pan
Fry Onion,green chilly very well.
Then add minced chicken and saute it well.
Then add garam masala and mix it well and keep it ready
Cut the down portion of the bun and remove the white part inside the buns
Fill it with chicken masala and close it with the down portion of the bun
Then dip it in the egg and dry fry in a pan.(just allow to cook the egg no need to cook extra time)
Stuffed buns are ready .
Courtesy : SajiRa Sultana
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