Tomato Rice |
Basmathi Rice -1cup
Water -2 cup
Tomato - 2 (finely Chopped)
Shallots -4-5
Garlic Pods -6-10
Ginger - 1inch piece
Cumin seeds- 1tsp
Pepper -1tsp
Turmeric Powder - 1/4 tsp
Chilli Powder -1tsp
Coriander Powder -1tsp
Cloves -3
Cardamom -3
Cinnamon- 1 piece
Fennel seeds- 1/4 tsp
Oil - as required
Salt -to taste
Preparation
Soak rice for 30 min and drain it for 10 min
Heat oil in pan
Splutter cloves ,cardamom,cinnamon and fennel seeds
Add smashed shallots,garlic,ginger,pepper,and cumin seeds
Saute well till the raw smell goes.
Then add turmeric powder,chilli powder and coriander powder and saute well
Add tomato and stir fry till the tomato get cooked
Add rice in it and fry for 5 min
Add 2cup of boiled water in it
Add salt to taste
Cook for 10 min to 15 min in medium flame
TASTY TOMATO RICE IS READY........ THIS IS ABSOLUTELY MY FRIEND ARYA'S RECIPE , I AM JUST A PUBLISHER........TASTE IS SO YUMMY.....SHOOT YOUR COMMENTS PLEASE
Danx Gundzzz.... Angane ente perilum oru recipe.... Tomato rice ullidatholam kalam njan ninnod kadappettirikkum.... Ini tomato ricente randu versions koode varumo????
ReplyDeleteLooking Good di!!!!
nee try cheythu nokedi...next version.....fitha u also try ......
ReplyDelete