 |
| EGG PANEER THORAN |
Hard Boiled Egg - 4 (Chopped into small pieces)
Paneer - 10 (Chopped )
Steamed Potato - 1 small (Chopped)
Green Chilly - 2 (Chopped)
Small Onions - 1 cup (Chopped)
Ginger - 1tsp(Chopped)
Curry Leaves - 2 strand
Urad Dal - 1tsp
Rice -1 tsp
Mustard - 1tsp
Grated Coconut - 1cup
Chilly Powder - 1 tsp
Meat Masala -2 tsp
Turmeric Powder -1/4 tsp
Pepper Powder - 2tsp
Ghee -1 tsp
Coconut oil - 1tbs
salt -as required
Preparation
Heat oil & ghee in pan
Add Mustard,urad Dal,rice and curry leaves for splitting up
Then add onions,green chilly,ginger and coconut saute well
Turn off the flame and add all powders and mix well
Again keep it in flame add salt
Add egg,paneer and potato pieces
Mix well for 2 min (don't brake the pieces)
Serve with hot
No comments:
Post a Comment