Coconut Laddu

Ingredients

Coconut  Laddu

Grated Coconut - 5 cup
Condensed milk - 400 gm( 1 Tin)
Milk Powder - 100 gm
Cardamom powder - 1tsp
Vanila Essence - 3 drops

Preparation

Keep 1/2 cup of grated coconut seperatly.

Mix remaining coconut with condensed milk and milk powder

Keep a heavy bottom kadai in the stove and put coconut mix ingredients.

Heat the kadai and stir continously

Once it become really hot reduce the flame and keep stir for 5 min

Add vanila essence and cardamom powder mix it very well

Then switch off the flame and keep it for, cool down

Once got cool down make small balls and dip it in balanced coconut

Coconut Laddu is ready