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Sunday, October 30, 2011

Green Chutney

 (For Kebab ,Snacks ,Tandoori Chicken.. etc)

Ingredients
Green Chutney

Pudina Leaves - 1/2 bunch
Coriander Leaves - 1/4 bunch
Onion (Chopped) -1/2
Green Chilly - 1 or 2
Hing powder - a pinch
Garam Masala - 1 tsp
Curd - 1 cup
Salt - to taste







Preparation

Mix and blend all ingredients (except Curd) thoroughly in a mixie to make a paste

Add curd in it and mix well

Green Chutney is ready

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